tropical mango nut crunch
available in a 375g resealable pouch
tropical mango nut crunch is a mix of crunchy flakes, chunky almonds, organic coconut, mixed seeds, freeze dried mango pieces and a hint of cinnamon, baked to a golden crunch with olive oil and NZ honey.
good to know…
– no wheat gluten or dairy used in this recipe – 52% nuts, seeds & fruit – only 4.7g of sugar per 50g serve – source of fibre, iron, protein & vitamin B1
ingredients: gluten free cornflakes, almonds, organic coconut, sunflower seeds, pumpkin seeds, linseed, coconut nectar, olive oil, pure freeze dried mango slices